Environment- and climate-friendly practices, investments in technology and risk management, advice and training are just some of the measures the EU is using to address the pressing need to reduce chemical pesticides in agricultural operations while concurrently supporting farmers. The European Commission encourages member states to assist farmers in employing innovative technologies and equipment, such as smart farming systems, robotics and GPS, to achieve better, targeted monitoring of their crops. According to the document titled ‘Supporting farmers to reduce the use of chemical pesticides with the Common Agricultural Policy (CAP)’, these technologies will contribute to more rational use of resources, helping the environment and reducing production costs. Regarding advisory services, member states are expected to provide guidance and technical support to farmers to help them implement better practices through CAP agricultural advisory services. Furthermore, Agricultural Knowledge and Innovation Systems (AKIS) need to be used to make new knowledge available to farmers and agricultural advisers. To date, research and development of digital solutions have been conducted at the EU level, contributing to farmers’ efforts to reduce pesticides. Young farmers and groups of farmers throughout Europe have already employed technological tools to modernise their units, reduce pesticide use, and and contribute to reducing agriculture’s environmental impact. One salient innovative practice is the establishment of agriculture incubators to provide young farmers with support regarding the production of foods via environmentally friendly practices. More specifically, agricultural incubators can facilitate the integration of newcomers into farming, especially those who do not come from a farming background or have experience in the sector. However, these are young people who are eager to experiment with agriculture to apply new products and practices, benefiting their crops, the environment, and the soil.

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