{"id":20145,"date":"2026-02-05T16:53:47","date_gmt":"2026-02-05T16:53:47","guid":{"rendered":"https:\/\/portal.greekfarms.gov.gr\/?p=20145"},"modified":"2026-02-06T08:34:30","modified_gmt":"2026-02-06T08:34:30","slug":"vasiliki-troufakoudan-focaccia","status":"publish","type":"post","link":"https:\/\/portal.greekfarms.gov.gr\/tr\/vasiliki-troufakoudan-focaccia\/","title":{"rendered":"Vasiliki Troufakou\u2019dan focaccia"},"content":{"rendered":"\n

Her t\u00fcrl\u00fc zevke hitap eden bir Akdeniz lezzeti<\/em><\/p>\n\n\n\n

FOCACCIA MALZEMELER\u0130<\/p>\n\n\n\n

400 g un
300 ml su (Her zaman hamurumuzun istenilen yap\u0131\u015fkan k\u0131vamda olmas\u0131na \u00f6zen g\u00f6steriyoruz)
5 g Maya
1 tatl\u0131 ka\u015f\u0131\u011f\u0131 bal
1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz
Yeterli miktarda ya\u011f (her zaman damak tad\u0131na g\u00f6re)
biberiye, tuz \u00e7i\u00e7e\u011fi, karabiber, peynir, ac\u0131 pul biber ve focaccia \u00fczerine \u00e7eri domates – yine damak tad\u0131na g\u00f6re<\/p>\n\n\n\n

Zaman\u0131m k\u0131s\u0131tl\u0131 ve annem \u00e7ok iyi bir a\u015f\u00e7\u0131 oldu\u011fu i\u00e7in, yemek yapmaya olan sevgim \u00e7o\u011funlukla zaman ve mekan bulam\u0131yor. Ancak her \u015feyden daha \u00e7ok, b\u00fcy\u00fck kahvalt\u0131lar ve unlu yemekler haz\u0131rlamaktan keyif al\u0131r\u0131m! En sevdi\u011fim tariflerden biri focaccia\u2019d\u0131r.<\/p>\n\n\n\n

Il\u0131k suya mayay\u0131 koyup kar\u0131\u015ft\u0131rd\u0131ktan sonra biraz bal ekliyorum. Kabarc\u0131klar\u0131n \u00e7\u0131kmas\u0131n\u0131 bekliyorum (mayam\u0131n canl\u0131 oldu\u011fundan emin olmak i\u00e7in – ge\u00e7mi\u015fte bu hataya d\u00fc\u015fm\u00fc\u015ft\u00fcm).<\/p>\n\n\n\n

Sonra biraz ya\u011f ve tuz ekledikten sonra, istenilen yap\u0131\u015fkan k\u0131vam\u0131 elde edene kadar yava\u015f yava\u015f unu ekliyorum. \u00d6zel bir yap\u0131\u015fmaz plastik ka\u015f\u0131kla hamur yap\u0131\u015fkan hale gelene kadar kar\u0131\u015ft\u0131r\u0131p bir saat beklemeye b\u0131rak\u0131yorum. Sonra ellerimle tekrar yo\u011furuyorum. Asl\u0131nda tekrar yo\u011furmaktan \u00e7ok hamuru sadece \u00e7apraz hareketlerle biraz \u015fekillendiriyorum: Hamuru gerip katl\u0131yorum.<\/p>\n\n\n\n

Bu i\u015flemi \u00fc\u00e7 d\u00f6rt kez tekrarl\u0131yorum. Hamuru yakla\u015f\u0131k 30 x 40 cm’lik bir tepsiye aktarmadan \u00f6nce. Sonra parmaklar\u0131mla hamuru tepsiye yay\u0131p, bir saat daha kabarmaya b\u0131rak\u0131yorum. Yeterince kabard\u0131\u011f\u0131nda, hamurun i\u00e7ine parmaklar\u0131m\u0131 sokarak fazla havay\u0131 \u00e7\u0131karman\u0131n keyifli an\u0131 geliyor.<\/p>\n\n\n\n

\u00dcst\u00fcne istedi\u011fim her \u015feyi koyabilirim. Pesto sosundan \u00e7eri domatese, rendelenmi\u015f peynirden focaccia’n\u0131n en iyi dostu biberiyeye ve tabii ki tuz taneciklerine kadar. F\u0131r\u0131nda 200 derecede, yakla\u015f\u0131k yar\u0131m saat istedi\u011fim rengi alana kadar. pi\u015firiyorum. Pi\u015firmeden \u00f6nce de bolca zeytinya\u011f\u0131 eklemeyi unutmuyorum.<\/p>\n\n\n\n

Harika bir \u00e7\u0131t\u0131rl\u0131k kat\u0131yor! F\u0131r\u0131ndan \u00e7\u0131kar\u0131p so\u011fumas\u0131n\u0131 bekledikten sonra focacciam\u0131 afiyetle yiyorum. Asl\u0131nda hepsini tek ba\u015f\u0131ma bir g\u00fcnde yememeye \u00e7al\u0131\u015f\u0131r\u0131m. \u0130\u015fte, durum a\u015fa\u011f\u0131 yukar\u0131 b\u00f6yledir.

Vasiliki Troufakou – Aktris<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Her t\u00fcrl\u00fc zevke hitap eden bir Akdeniz lezzeti FOCACCIA MALZEMELER\u0130 400 g un300 ml su (Her zaman hamurumuzun istenilen yap\u0131\u015fkan…<\/p>\n","protected":false},"author":7,"featured_media":20118,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_video_id":"","footnotes":""},"categories":[1014,845,5303],"tags":[3169],"class_list":["post-20145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mesogeiaki-diatrofi-ana-typo-tr","category-politismos-tr","category-sahsiyetler","tag-gastronomi"],"yoast_head":"\nVasiliki Troufakou\u2019dan focaccia - Tersine Tar\u0131m<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portal.greekfarms.gov.gr\/tr\/vasiliki-troufakoudan-focaccia\/\" \/>\n<meta property=\"og:locale\" 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