{"id":10078,"date":"2025-02-17T09:52:40","date_gmt":"2025-02-17T09:52:40","guid":{"rendered":"https:\/\/portal.greekfarms.gov.gr\/main\/?p=10078"},"modified":"2026-01-20T13:43:51","modified_gmt":"2026-01-20T13:43:51","slug":"huile-dolive","status":"publish","type":"post","link":"https:\/\/portal.greekfarms.gov.gr\/fr\/huile-dolive\/","title":{"rendered":"HUILE D\u2019OLIVE"},"content":{"rendered":"\n<p>S&rsquo;il est un produit qui est directement li\u00e9 \u00e0 la Gr\u00e8ce, c&rsquo;est bien l&rsquo;huile d&rsquo;olive. Elle est sans aucun doute au c\u0153ur du r\u00e9gime grec et m\u00e9diterran\u00e9en et la Gr\u00e8ce a la chance de produire des huiles d&rsquo;olive d&rsquo;une qualit\u00e9 et d&rsquo;un go\u00fbt exceptionnels.<\/p>\n\n\n\n<p>Dans la Gr\u00e8ce antique, l&rsquo;huile d&rsquo;olive rev\u00eatait une grande importance, non seulement en tant qu&rsquo;aliment, mais aussi en tant que symbole de la culture, de la religion et de l&rsquo;\u00e9conomie. L&rsquo;olivier est consid\u00e9r\u00e9 comme l&rsquo;un des plus importants cadeaux des dieux de l\u2019Antiquit\u00e9 \u00e0 l&rsquo;homme et \u00e9tait cultiv\u00e9 dans de vastes r\u00e9gions, principalement en Eub\u00e9e, en Cr\u00e8te, dans le P\u00e9loponn\u00e8se et dans les Cyclades m\u00e9ridionales. La tradition de la culture de l&rsquo;olivier et de la production d&rsquo;huile d&rsquo;olive en Gr\u00e8ce remonte au moins au deuxi\u00e8me mill\u00e9naire avant J.-C., avec le d\u00e9veloppement de la technologie de pression \u00e0 froid pour la production d&rsquo;huile d&rsquo;olive utilis\u00e9e par les Grecs de l&rsquo;Antiquit\u00e9. La valeur de l&rsquo;olivier \u00e9tait si importante que, selon Aristote, quiconque d\u00e9truisait ou d\u00e9racinait un olivier \u00e9tait condamn\u00e9 \u00e0 mort.<\/p>\n\n\n\n<p>Aujourd&rsquo;hui, le P\u00e9loponn\u00e8se est l&rsquo;une des r\u00e9gions grecques les plus r\u00e9put\u00e9es pour la production d&rsquo;huile d&rsquo;olive. La Cr\u00e8te produit l&rsquo;une des huiles d&rsquo;olive les plus c\u00e9l\u00e8bres de Gr\u00e8ce et du monde, dont le go\u00fbt caract\u00e9ristique et la grande qualit\u00e9 sont dus au sol et au climat de l&rsquo;\u00eele. Mais on trouve d&rsquo;excellentes huiles d&rsquo;olive dans toute la Gr\u00e8ce, les ol\u00e9iculteurs tirant le meilleur parti des caract\u00e9ristiques uniques des vari\u00e9t\u00e9s locales. Il existe de nombreuses huiles d&rsquo;olive AOP et IGP dans le pays, chacune ayant ses propres caract\u00e9ristiques gustatives et \u00e9tant identifi\u00e9e par son lieu d&rsquo;origine.<\/p>\n\n\n\n<p>La <strong>vari\u00e9t\u00e9 d&rsquo;olive<\/strong> cultiv\u00e9e en Gr\u00e8ce est principalement la <strong>Koroneiki<\/strong>, qui produit une huile d&rsquo;olive vierge d&rsquo;excellente qualit\u00e9, consid\u00e9r\u00e9e comme l&rsquo;une des meilleures au monde en raison de son go\u00fbt, de son ar\u00f4me et de sa valeur nutritionnelle. Cependant, il existe de nombreuses autres vari\u00e9t\u00e9s, telles que Manaki, Tsounati et Athinolia, qui ont leur propre caract\u00e8re unique et leurs diff\u00e9rentes caract\u00e9ristiques. L&rsquo;huile d&rsquo;olive de Mytil\u00e8ne, produite \u00e0 partir de vari\u00e9t\u00e9s d&rsquo;olives difficiles \u00e0 trouver dans le reste de la Gr\u00e8ce, est \u00e9galement tr\u00e8s particuli\u00e8re. L&rsquo;\u00eele de la mer \u00c9g\u00e9e du Nord est domin\u00e9e par les vari\u00e9t\u00e9s Kolovi et Adramytini, qui peuvent donner \u00e0 l&rsquo;huile une couleur dor\u00e9e et la rendre tr\u00e8s aromatique et douce.<\/p>\n\n\n\n<p>La production et l&rsquo;exportation d&rsquo;huile d&rsquo;olive sont importantes pour l&rsquo;\u00e9conomie grecque. Le secteur de la production d&rsquo;huile d&rsquo;olive fournit des emplois dans les campagnes grecques et contribue de mani\u00e8re significative \u00e0 l&rsquo;\u00e9conomie du pays gr\u00e2ce aux exportations. La qualit\u00e9 de l&rsquo;huile d&rsquo;olive grecque est reconnue au niveau international, de nombreuses marques grecques ayant \u00e9t\u00e9 r\u00e9compens\u00e9es lors de concours internationaux.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>S&rsquo;il est un produit qui est directement li\u00e9 \u00e0 la Gr\u00e8ce, c&rsquo;est bien l&rsquo;huile d&rsquo;olive. Elle est sans aucun doute&#8230;<\/p>\n","protected":false},"author":7,"featured_media":6842,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_video_id":"","footnotes":""},"categories":[5235,5257],"tags":[1671,1666,3783],"class_list":["post-10078","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia-fr","category-matieres-premieres","tag-ellada-fr","tag-mesogeiaki-diatrofi-fr","tag-ygeia-fr"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>HUILE D\u2019OLIVE - Agriculture invers\u00e9e<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/portal.greekfarms.gov.gr\/fr\/huile-dolive\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HUILE D\u2019OLIVE - Agriculture invers\u00e9e\" \/>\n<meta property=\"og:description\" content=\"S&rsquo;il est un produit qui est directement li\u00e9 \u00e0 la Gr\u00e8ce, c&rsquo;est bien l&rsquo;huile d&rsquo;olive. 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